Hausa Waakye
Network Food@foodnetwork
25 days ago
If you haven't tried Hausa Waakye, you're missing out on one of Ghana’s most beloved dishes! This savory combo of rice and black-eyed peas, cooked with dried millet leaves to give it that signature color and earthy taste, is an absolute staple in Ghanaian cuisine.
But it’s not just about the Waakye—it's all about the sides! You can pair it with: ✨ Fried plantains ✨ Spicy shito sauce ✨ Fried fish or chicken ✨ Boiled eggs ✨ Garri ✨ Stewed meat (or try the vegan version!)
Each bite delivers a blend of flavors and textures that will leave you craving more. Whether you're grabbing it from a street vendor or making it at home, Hausa Waakye is a must-try!
Tag a friend who needs to try this Ghanaian classic! 😍
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Photo:Open Sauce