Day 17: My family's recipe.
esther princess matthew@estherprincessmatthew739838
28 days ago
Lemon-Garlic Roasted Chicken
Ingredients:
1 whole chicken (3-4 pounds)
2 lemons, juiced and zested
4 cloves garlic, minced
2 tablespoons olive oil
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat oven to 425°F (220°C).
In a small bowl, combine lemon juice, lemon zest, garlic, olive oil, thyme, salt, and pepper.
Rub the mixture all over the chicken.
Place the chicken in a roasting pan and roast for 1 hour 15 minutes, or until the internal temperature reaches 165°F (74°C).
Let rest for 10 minutes before carving.
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